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Brewed using ancient Maori methods to produce a liquid concentrate seaweed solution
Our seaweed solution boosts some of the highest natural fertiliser nutrient levels in the world
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Often we have to look at the past to find and relinquish clues that will help resolve todays problems. Modern man is beginning to rediscover the benefits of seaweed, which have been known for centuries. Indeed, seaweed was commonly used by the ancient Celtics, Greeks, Chinese, Vikings and Maori to enhance soil fertility and personal health, as well as health of their crops and animals.
Seaweed was commonly used until the 1960s era which gave birth to a barrage of synthetic compounds which now dominate agriculture; and the excessive use of chemical fertilisers, herbicides and insecticides have attributed to a slow death of our soils. Unfortunately 50 years on, we realise that many of these products have a death grip on agricultural practices. Although Hokianga seaweed has never been harvested for commercial application before its higher in alginates & nutrient levels than any other in the world.
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